It's the last week of February! Wow! How time flies! We finally are getting the snow we should have been getting all winter...in two days! We have a foot on the ground this morning and are expecting another 4-8 in the next 24 hours. I'm OK with it. As long as we don't lose power!!!
As always, when the weather is cold and snowy, I like to bake something yummy. I decided to try a recipe my mom had copied from our local news station, Capital News 9. They have a "Cooking At Home" segment with Dan Eaton. I always giggle a little when I see his last name, "Eat- on". Easy to remember! LOL!
It is a "naturally" gluten-free peanut butter cookie recipe and requires only FIVE ingredients. No special flours. Ingredients most folks have on hand in their pantry!
You can find the recipe here: